NEW / Polska Delikatesser in Tomelilla

text&photo: aboutosterlen  

A shop specialized in various Polish products just opened in Tomelilla. 






Here you can find almost everything, from famous Polish sausages, bread, and deary products to newspapers and magazines.







Tomas, the owner of the shop says "We are open for one month, and already have lots of steady customers, Polacs that live in Sweden but also lots of Swedes "







In Polska Delikatesser one can find a nice choice of fresh bakery, and also order some of the traditional Polish cakes. 






Polska Delikatesser shop is settled in the center of Tomelilla, just a few steps from the city square. 






Mon - closed
Tue - Fri 10-18
Sat - Sun 10-14

Rosencrantzgatan 1 TOMELILLA







find Polska delikatesser online

read more about gastronomy in Österlen

back to home


cookies gastronomy / delicatessen
Österlen is bursting with delicatessen shops. Around the region, you can taste the food from all over the world, and also high-quality local products. Here we bring a little choice of places if you wonder where to go and try some real delicatessen. 

shop1 delicatessen / Österlenkryddor
Popular "Österlenkryddor" in Kopingebro, meaning "Spices from Österlen", is a family farm managed with lots of passion and in the long tradition of kitchen gardens of Österlen.

kunder delicatessen / Smakbruket
 Smakbruket wants to spread the word about food quality and food culture in Sweden. Quality means the kind of production with respect for nature.MORE 

ladda ned 4 delicatessenCake Cowboy

Cake Cowboy is a pastry and chocolate saloon we found in Kivik, driven by the internationally acknowledged chef, Markus Lundquist. MORE

Petersborgs7 delicatessenPetersborgs Mustard
There is an old tradition in mustard production around Österlen, and many agree that the one from Petersborgs Gård is the best. MORE

five delicatessen / Österlens Kött & Vilt
The name simply means "Meat and Wild of Österlen", and that is what you can find in this modern charcuterie. A special thing anyone should try: sausages of the local wild boar. MORE
read more about gastronomy in Österlen
back to Home